Holiday Red Wine Sangria

Ingredients

• 24 oz. Red Wine
• 1 1/2 cups Natalie's Blood Orange Juice
• 1/2 cup Simple syrup
• 1/4 cup Brandy
• 1-2 cups Club soda chilled
• 2 Pears sliced
• 1 1/2 cups Fresh cranberries

Directions

1. In a medium sized pitcher combine wine, juice, simple syrup, brandy and fruit. Stir well. 
2. Chill for several hours or overnight. When ready to serve add chilled club soda. 
3. Pour into ice-filled wine glasses. Garnish with sugar coated cranberries and rosemary sprigs.