No Bake Margarita Pie Parfait

Ingredients

• ½ cup Natalie's Margarita Mix
• 1 Cup Heavy Cream
• ½ Cup Sweetened Condensed Milk
• 2 TBS Natalie's Lime Juice
• Zest of 1 Lime
• Pinch of Flaky Sea Salt
• 1 TBS Tequila (optional)
• 1 Cup Pretzels
• ¼ Cup Brown Sugar
• 3 TBS Butter

Directions

1. In a large mixing bowl whisk together the margarita mix sweetened condensed milk lime juice tequila and lime zest. Set aside.
2. In a stand mixer or with a hand mixer add 1 cup cold heavy cream to a mixing bowl.
3. Whisk on high until stiff peaks form.
4. Carefully fold the whipped cream into the margarita mix until just combined. Place in the fridge.
5. In a food processor combine pretzels brown sugar and butter. Blend until the pretzels become fine crumbs.
6. In 4 small parfait cups or jars start by layering a tablespoon of the pretzel crust then alternate layers of the chilled margarita mix and pretzel mix ending with the pretzel on top.
7. Top with extra lime zest and enjoy!