Orange Pineapple Sweet Tea
Featuring Natalie's
Orange Pineapple Juice
Ingredients
- 16oz Natalie's Orange Pineapple juice
- 3 large bags of black tea
- 6 cups of water
- ¼ cup agave syrup
- Orange slices
- Pineapple rings
- Fresh mint
Directions
- In a large pot bring the water to a boil.
- Remove from the heat and steep the tea bags for about 5 minutes.
- Remove the bags and stir in the agave syrup and the Natalie's Orange Pineapple juice.
- Let this cool down and add to your pitcher along with orange slices pineapple rings and fresh mint sprigs.
- Serve over ice with extra mint leaves for garnish.
