Rhubarb Gin Fizz

Ingredients

Yields 1

For the Cocktail:

• 2 oz. Natalie's Grapefruit Juice
• 1/2 oz. Rhubarb thyme simple syrup
• 2 oz. Gin
• Club soda
• Thyme sprigs for garnish

*For Rhubarb Thyme Simple Syrup:

• 1 cup Water
• 1/2 cup Sugar
• 1/2 lb. Rhubarb roughly chopped
• 1 Sprig of fresh thyme

Directions

1. Combine rhubarb thyme simple syrup* grapefruit juice gin & ice. 
2. Stir well & top with club soda. 
3. Garnish with a sprig of fresh thyme.

*Rhubarb Thyme Simple Syrup:

1. In a small saucepan combine 1 cup water 1/2 cup sugar & 1/2 lb. rhubarb roughly chopped.
2. Bring mixture to a boil then turn down to a simmer. Simmer for about 20 minutes or until rhubarb is completely soft.
3. Remove from heat & add a sprig of thyme & stir.
4. Let syrup cool to room temperature. After about an hour remove thyme.
5. Store in the refrigerator until ready to use.