Blood Orange Kombucha Fizz
Featuring Natalie's
Blood Orange Juice
Ingredients
- 1 cup Natalie's Blood Orange Juice
- 1 cup ginger kombucha
- 1 tsp agave syrup optional, to sweeten
- ½ tsp grated fresh ginger
- 1-2 tbsp lime juice
- Crushed ice
- Blood orange slices and mint leaves (for garnish)
Directions
- In a shaker or mixing glass, combine the blood orange juice, grated ginger, lime juice, and agave syrup.
- Give it a quick stir to mix all the flavors.
- Fill two glasses with crushed ice.
- Divide the blood orange mixture between the glasses.
- Top each glass with chilled ginger kombucha and gently stir to combine.
- Add a slice of blood orange and a sprig of mint to each glass