Blood Orange Rosemary Sparkler

Ingredients

• 2 oz Natalie's Blood Orange Juice
• 1 1/2 oz cranberry juice
• 1 1/2 oz vodka
• 1/2 oz rosemary simple syrup*
• Prosecco
• Fresh Rosemary for garnish
• Fresh Cranberries for garnish

Directions

1. To make one cocktail:
2. In a cocktail shaker filled with ice combine Blood Orange juice cranberry juice vodka & rosemary simple syrup.
3. Shake well to combine.
4. Strain into a coupe glass.
5. Top with Prosecco. Garnish with fresh rosemary & cranberries.

*Rosemary simple syrup:

1. Combine ½ cup water & ½ cup sugar in a small saucepan.
2. Bring to a boil & then turn down to a simmer.
3. Stir until sugar is completely dissolved.
4. Remove from heat. Add a sprig of fresh rosemary & stir.
5. Let the mixture cool to room temperature. After about an hour remove rosemary. Strain mixture & pour it into a glass container. Refrigerate until ready to use.