Blood Orange Whiskey Sour

Ingredients

• 1 oz. Natalie's Blood Orange Juice
• 2 oz. Blended scotch
• 1/2 oz. Fresh lemon juice
• 1/2 oz. Maple syrup
• 1 Egg white

Directions

1. Mix all ingredients together in a shaker.  
2. Dry shake for 30 seconds then add ice & shake for another 30 seconds. 
3. Strain into a low-ball glass & garnish with a blood orange slice & fresh flowers.