Muddled Strawberry & Basil Pineberry Tequila Smash

Ingredients

• 8oz Natalie's Pineberry Limeade
• 4oz blanco tequila
• 1oz Basilcello (a basil liqueur could substitute 2 tbsp fresh basil)
• Club soda
• 3 strawberries sliced
• 3 pineberries sliced
• ice
• Fresh strawberry for garnish
• Sprig of basil for garnish

Directions

1. In a food processor or blender, puree the blackberries with a splash of the Pineberry Limeade.
2. Add the puree, tequila, Pineberry Limeade, agave, egg whites, and ice to a cocktail
   shaker. Shake vigorously for 30-60 seconds.
3. Strain into 2 glasses with ice and top with a garnish of blackberries, lime wedges, and sliced pineberries.